Ingredients Chana Dal-200 grams Tomatoes-2 small Turmeric powder-1/4 teaspoon Asafoetida (Hing)-1 pinch Cumin seeds (jeera)-1/4.
Ingredients Raw rice – 1 cup Urad dal flour – 2 tblsp Ghee/butter – 4.
Sundals are nutritive and have high protein and fibre content. Since very little oil is.
Thavalai adai gets its name as it used to be prepared in a brass or.
Here is the recipe for Thengai Pal (coconut-milk) that is usually made for Aadi Pandigai.