Saturday, May 30, 2020
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Tag: Recipies

Pasi Paruppu Payasam

Ingredients Pasi Paruppu - 1 cup Jaggery dissolved in water - 1/2 cup Milk - 1/2 cup Coconut Milk - 1/4 cup Cardamom - 1 tsp Ghee - 2 tsp Cashews,...

Wheat Dosa

Ingredients Wheat Flour - 2 Cups Water - 4 Cups Jeera - 1/2 tsp Red Chilli - 2 Salt - as needed Mustard - 1/4 tsp Asafoetida - a pinch Oil -...

Upma Pudi Kozhukattai

Ingredients Raw rice - 1 and 1/2 cup Bengal gram - 1 tsp Urid dhal - 1 tsp Thoor dhal - 1 tsp Jeera - 1 tsp Asafoetida - 1/4 tsp Red...

Ellu Urundai / Sesame Seeds Laddu

 Ingredients Sesame seeds/ellu - 1 cup  Jaggery - 1/2 cup Roasted Peanuts -1/2 cup Method Dry roast sesame seeds until it sizzles and you get a nice nutty flavor of...

Fried Masala Idly

Ingredients Idli - cut into small pieces Beans (chopped) - 100 gram Capsicum - 2 medium sized Carrot (chopped) - 2 medium sized Tomatoes (chopped) - 3-4 Mustard seeds -...
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Maduranthakam Sri Kothandaramar Ekadasi Tirumanjanam

On the occasion of Ekadasi (May 18th 2020), speical tirumanjanam and alankaram was done for Sri Devi Bhu Devi thayar sametha Sri...

Thiruvallur Veeraraghava Swami Brahmotsavam – Day 5 to Day 7

Chitrai Brahmotsavam at Sri Veeraraghava swami temple commenced on 28th April 2020. This year due to the lock-down restrictions prevailing country-wide (due...

Thiruvallur Veeraraghava Swami Brahmotsavam – Day 1 to Day 4

Chitrai Brahmotsavam at Sri Veeraraghava swami temple commenced on 28th April 2020. This year due to the lock-down restrictions prevailing country-wide (due...

Learn Sanskrit through video – Part-1

Learning Samskritam/Sanskrit is highly significant for all us following sanathana dharmam. Unfortunately due to colonization and other factors we lost touch with this dEva BhAshai. As...
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